Campo D'Oro

Campo D'Oro, Basil Pesto with Pecorino, 6.35 oz

Bring authentic Sicilian flavor to your kitchen with Campo D’Oro Basil Pesto. This fragrant, herb-forward pesto is made with basil, oil, and Pecorino Siciliano PDO for a rich, savory finish.
6.35 ozGluten Free, Kosher, Vegetarian

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Net weight 6.35 oz
Pricing On request
Where to buy
ProducerCampo D'Oro
SKUR89000
IngredientsBasil, sunflower oil, “Pecorino Siciliano PDO” cheese (sheep milk, rennet, salt) 4%, potato flakes, sugar, garlic, vegetable fiber, parsley, hot pepper: Acidity Regulator: Ascorbic Acid, Lactic Acid, Contains: Milk

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Campo D’Oro Basil Pesto (6.35 oz / 180 g) – Made in Italy (Glass Jar)

Bring authentic Sicilian flavor to your kitchen with Campo D’Oro Basil Pesto. This fragrant, herb-forward pesto is made with basil, oil, and Pecorino Siciliano PDO for a rich, savory finish. Perfect for quick pasta nights, bruschetta, and Mediterranean-style meals.

Flavor & Texture

Flavor: Fresh basil with a savory, cheesy finish and a gentle kick.
Texture: Spoonable and smooth with a classic pesto consistency.

Best Ways to Use It

  • Toss with pasta for an instant basil pesto sauce
  • Spread on bruschetta, crostini, sandwiches, and panini
  • Add to pizza, focaccia, and flatbreads
  • Mix into gnocchi, lasagna layers, or pasta salads
  • Use as a marinade or finishing sauce for vegetables, chicken, or seafood

Why Choose Campo D’Oro

  • Made in Italy with Sicilian tradition
  • Non-GMO and 100% natural
  • No additives or preservatives
  • Convenient glass jar (6.35 oz / 180 g)

Ingredients

Low Sodium Pesto: Basil (45%), sunflower oil, “Pecorino Siciliano PDO” (4%), potato flakes, sugar, wine vinegar, salt, garlic, parsley, hot pepper.

Product Details

  • Size: 6.35 oz (180 g)
  • Type: Basil pesto sauce
  • Origin: Made in Italy (Sicily)
  • Contains: Milk (Pecorino)

FAQ

Is this pesto vegan?

No. This pesto contains Pecorino Siciliano PDO (milk).

Is this pesto spicy?

It includes hot pepper, giving a mild, balanced kick without overpowering the basil flavor.

How should I use it for pasta?

Toss with hot pasta and a splash of pasta water to loosen the sauce and coat evenly. Add more to taste.

How should I store it?

Store tightly closed. After opening, follow the storage directions on the label.

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Campo D'Oro, Basil Pesto with Pecorino, 6.35 oz

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