Campo D'Oro Pistachio Pesto, 6.35 oz
A rich, nutty Sicilian pistachio pesto made in Italy with pistachios, olive oil, and a touch of chili. Imported and distributed in the U.S. by Manzo Food Sales since 1979.
Best Uses
- Pasta, especially busiata and trofie
- Bruschetta and sandwiches
- Seafood and grilled chicken
Flavor & Texture
- Flavor: Nutty pistachio with a gentle chili kick.
- Texture: Creamy and spoonable.
About Campo D'Oro
Campo D'Oro is a Sicilian producer with more than 30 years of artisan craftsmanship, making pistachio creams, pestos, patés, caponata, pasta sauces, and jams in Italy with Sicilian ingredients. Imported and distributed in the U.S. by Manzo Food Sales, an Italian food importer since 1979.
Product Details
- Pistachio pesto with olive oil and chili
- Net weight: 6.35 oz (180 g) glass jar
- Made in Italy
- Contains tree nuts (pistachios)
FAQ
How do I use it on pasta?
Toss with hot pasta and a splash of pasta water for a silky sauce.
Is it spicy?
Gently.
Allergens?
Contains pistachios.
Who imports Campo D'Oro in the U.S.?
Manzo Food Sales is the U.S. importer and distributor of Campo D'Oro. For wholesale and foodservice, send an inquiry from this page.
