Filippone Organic Whole Dried Chili Peppers on the Stem, 0.88 oz (25 g)
USDA Organic whole Sicilian pepperoncino on the stem, grown high in the Madonie Mountains and hand-harvested. Imported and distributed in the U.S. by Manzo Food Sales since 1979.
Best Uses
- Crumbled into sauces and arrabbiata
- Homemade chili oil
- Aglio, olio e peperoncino
About Filippone
Filippone grows and hand-harvests USDA Organic herbs and chili peppers at high elevation in Sicily’s Madonie Mountains: oregano, rosemary, sage, bay leaves, lavender, pepperoncino, and wild fennel. Imported and distributed in the U.S. by Manzo Food Sales, an Italian food importer since 1979.
Product Details
- Organic whole dried chili peppers on the stem
- Net weight: 0.88 oz (25 g)
- Origin: Madonie Mountains, Sicily, Italy
- USDA Organic
FAQ
How hot are they?
Hot. Start with one pepper.
Can I make chili oil?
Yes. Warm a few peppers gently in olive oil and let them steep.
Is it organic?
Yes, USDA Organic.
Who imports Filippone in the U.S.?
Manzo Food Sales is the U.S. importer and distributor of Filippone. For wholesale, send an inquiry from this page.
