SoSalt Sicilian Fine Sea Salt, Kosher, Foodservice Bag, 22 lb (10 kg)
Fine sea salt hand-harvested from more than 100 hectares of salt pans between Trapani and Marsala, Sicily, in a 10 kg foodservice bag. Kosher. Imported and distributed in the U.S. by Manzo Food Sales since 1979.
Best Uses
- Pizzeria and bakery dough
- Kitchen seasoning
- High-volume production
About SoSalt
SoSalt hand-harvests natural sea salt from the historic salt pans of Trapani, Sicily, along the coast between Trapani and Marsala. It is sun-evaporated and certified kosher. Imported and distributed in the U.S. by Manzo Food Sales, an Italian food importer since 1979.
Product Details
- Fine Sicilian sea salt; kosher
- Net weight: 22 lb (10 kg) bag
- Origin: Trapani, Sicily, Italy
FAQ
Who uses this size?
Pizzerias, bakeries, and high-volume kitchens.
How should I store an open bag?
Transfer to a sealed bin to keep it dry.
Is it kosher?
Yes.
Who imports SoSalt in the U.S.?
Manzo Food Sales is the U.S. importer and distributor of SoSalt. For wholesale and foodservice, send an inquiry from this page.
