L'Oro Del Sud Organic Italian Pearled Farro, 3.3 lb (1.5 kg)
Organic Italian pearled farro: a quick-cooking ancient grain with a nutty flavor and chewy bite that holds up in soups and salads. Distributed in the U.S. by Manzo Food Sales.
Best Uses
- Farro salads and grain bowls
- Soups and minestrone
- Farrotto (risotto-style farro)
- Sides with roasted vegetables
Flavor & Texture
- Flavor: Nutty.
- Texture: Chewy, holds its shape.
About L'Oro Del Sud
L'Oro Del Sud, “Gold of the South,” is a line of Southern Italian specialty foods: Calabrian chili peppers, D.O.P. San Marzano tomatoes, pistachio creams, ancient grains, and more. It started with Calabrian chili peppers, minimally processed and made with no additives or chemical preservatives. Distributed in the U.S. by Manzo Food Sales, an Italian food importer since 1979.
Product Details
- Organic pearled farro
- Net weight: 3.3 lb (1.5 kg)
- Certified organic
FAQ
How do I cook farro?
Rinse, then simmer in salted water or broth until tender but still chewy. Follow the package for timing.
What is farrotto?
Farro cooked risotto-style, stirred with broth until creamy.
Is farro gluten-free?
No. Farro is a type of wheat.
Who distributes L'Oro Del Sud in the U.S.?
Manzo Food Sales. For wholesale and foodservice, send an inquiry from this page.
