Tutto Calabria Rosa Marina Baby Fish with Calabrian Chili Pepper, 6.5 oz (185 g)
A traditional Calabrian spread of little fish and Calabrian chili: salty, umami, and spicy. Sometimes called “Calabrian caviar.” Made in Calabria by Tutto Calabria; imported and distributed in the U.S. by Manzo Food Sales since 1979.
Best Uses
- Tossed with spaghetti, linguine, or seafood pasta
- Spread on crostini or bruschetta
- Stirred into tomato sauce, beans, or soups
- Mixed into butter or olive oil for a quick sauce
Flavor & Texture
- Flavor: Savory, salty, and umami-forward.
- Heat: A real Calabrian chili kick.
- Texture: Spreadable.
About Tutto Calabria
Tutto Calabria is a family company from Calabria, the toe of Italy’s boot, where chili peppers are a regional staple. Manzo Food Sales imports the full Tutto Calabria line, from 10 oz retail jars to foodservice tubs.
Product Details
- Rosa Marina: little fish with Calabrian chili pepper
- Net weight: 6.5 oz (185 g)
- Made in Calabria, Italy
- Contains fish (anchovy)
FAQ
What is Rosa Marina?
A Calabrian fish-and-peperoncino spread.
Why is it called “Calabrian caviar”?
It’s a prized regional delicacy, used by the spoonful.
How do I use it?
Toss it with spaghetti or spread it on crostini.
How spicy is it?
A real kick, balanced by umami.
Who imports Tutto Calabria in the U.S.?
Manzo Food Sales is the U.S. importer and distributor of Tutto Calabria. For wholesale and foodservice, send an inquiry from this page.
