Basso 1904 Italian Grapeseed Oil – 2 L (67.6 fl oz)
Keep your pantry stocked with a light, neutral cooking oil that works across cuisines. Basso 1904 Italian grapeseed oil delivers clean flavor and everyday versatility for home cooks and professional kitchens—backed by Basso’s heritage since 1904.
Flavor & Aroma
Light in taste and texture with a neutral profile that won’t overpower your food. A go-to oil for cooking, baking, and emulsions where you want the ingredients to shine.
Best Ways to Use It
- Sauté vegetables, proteins, and aromatics with clean flavor
- Pan-fry and shallow-fry for crisp results
- Use in baking where a neutral oil is preferred
- Whisk into vinaigrettes, marinades, and dressings
- Blend into mayonnaise and sauces for a smooth emulsion
- Support high-volume prep in restaurant kitchens
For Restaurants & Catering
For restaurants and catering: a versatile, neutral oil for sautéing, emulsions, and prep that keeps flavors clean across the menu.
Why Choose Basso 1904
- Italian heritage: Basso 1904, established in 1904
- Neutral flavor for broad culinary use—savory or sweet
- Large format for frequent cooking and foodservice prep
Product Details
- Size: 2 L (67.6 fl oz)
- Type: Grapeseed oil
- Flavor profile: Light and neutral
- Product of Italy
FAQ
Is grapeseed oil good for high-heat cooking?
It’s commonly used for sautéing, roasting, and pan-searing thanks to its clean profile and versatility in the kitchen.
Does grapeseed oil work in restaurants?
Yes—its neutral profile is useful for prep, frying, and sauces in professional kitchens.
Is it good for baking?
Yes—neutral oils like grapeseed work well in cakes, muffins, and quick breads.
