Basso 1904 Lemon Infused Extra Virgin Olive Oil – 250 ml (8.5 fl oz)
Brighten up everyday meals with premium Italian extra virgin olive oil infused with lemon. From Basso 1904 (Italian oil makers since 1904), it’s a go-to finishing oil for home cooks and chefs who want clean citrus aroma without squeezing lemons on the line.
Flavor & Aroma
Fresh, sunny citrus notes over a smooth EVOO base. The lemon aroma lifts seafood, salads, and vegetables—especially when used as a finishing oil.
Best Ways to Use It
- Finish grilled fish, shrimp, scallops, and seafood pasta
- Drizzle over salads, greens, and grain bowls
- Brighten chicken, roasted vegetables, and potatoes
- Mix into vinaigrettes, marinades, and lemon-herb sauces
- Use on hummus, white beans, and Mediterranean dips
- Add a fresh final touch to couscous, quinoa, and roasted zucchini
Why Choose Basso 1904
- Italian heritage: Basso 1904, established in 1904
- Citrus-forward infused EVOO for fast flavor and aroma
- Ideal for both home kitchens and professional finishing
Product Details
- Size: 250 ml (8.5 fl oz)
- Type: Lemon infused extra virgin olive oil
- Best use: Finishing oil (add after cooking)
- Origin: Crafted in Italy
FAQ
Is infused olive oil best for cooking or finishing?
For the boldest flavor, use it as a finishing drizzle. You can also cook with it on gentle heat when you want the flavor to carry through.
What’s a quick weeknight use?
Toss with hot pasta, finish a soup, drizzle on pizza, or brush on grilled vegetables right before serving.
Can I use it in dressings and marinades?
Yes—whisk it into vinaigrettes, lemony dressings, herb sauces, or marinades for an easy flavor boost.
