Balocco Italian cakewith Chocolate Cream — Made in Italy
Indulge in the authentic taste of Italy with Balocco's naturally leavened oven-baked cake, filled with a rich 60% cocoa chocolate cream. Soft, fragrant, and free of candied fruit — a modern Italian classic that turns every occasion into a celebration.
- Naturally leavened for a light, airy texture
- Filled with rich chocolate cream (60% cocoa)
- No candied fruit — smooth, crowd-pleasing flavor
- Finished with a delicate icing sugar pouch
- Authentic Italian recipe, baked in Fossano, Italy since 1927
- Italian packaging | 14.1 oz / 400g
Perfect for: Holiday gifting, corporate hampers, specialty food retail, and wholesale orders.
Frequently Asked Questions
What makes this cake special?
Naturally leavened with a 60% cocoa chocolate cream filling — no candied fruit, just pure Italian indulgence.
Is it made in Italy?
Yes, Balocco has been baking in Fossano, Italy since 1927.
What size is it?
14.1 oz / 400g, in authentic Italian packaging.
Is it good for gifting?
Perfect for holiday gifting, corporate hampers, and specialty food retail.
Does it contain candied fruit?
No — smooth chocolate cream filling only, ideal for all palates.
