SoSalt Sicilian Fine Sea Salt, Kosher, Foodservice Bucket, 11 lb (5 kg)
Hand-harvested fine Trapani sea salt in a 5 kg foodservice bucket for pizzerias, restaurants, and serious home cooks. Kosher. Imported and distributed in the U.S. by Manzo Food Sales since 1979.
Best Uses
- Pizza and bread dough
- Line seasoning
- Baking
About SoSalt
SoSalt hand-harvests natural sea salt from the historic salt pans of Trapani, Sicily, along the coast between Trapani and Marsala. It is sun-evaporated and certified kosher. Imported and distributed in the U.S. by Manzo Food Sales, an Italian food importer since 1979.
Product Details
- Fine Sicilian sea salt; kosher
- Net weight: 11 lb (5 kg) bucket
- Origin: Trapani, Sicily, Italy
FAQ
Who uses this size?
Pizzerias, restaurants, and bakeries.
Is fine salt best for pizza dough?
Yes. It dissolves quickly and evenly.
How should I store it?
Lid on, in a dry place.
Who imports SoSalt in the U.S.?
Manzo Food Sales is the U.S. importer and distributor of SoSalt. For wholesale and foodservice, send an inquiry from this page.
