SoSalt Sicilian Fleur de Sel Natural Sea Salt, 5.3 oz (150 g)
SoSalt “Dal Mare di Trapani” fleur de sel: premium, unrefined, hand-harvested sea salt crystals from the salt pans of Trapani, Sicily. Imported and distributed in the U.S. by Manzo Food Sales since 1979.
Best Uses
- Finishing steak and fish
- Salads and tomatoes
- Chocolate and caramel desserts
About SoSalt
SoSalt hand-harvests natural sea salt from the historic salt pans of Trapani, Sicily, along the coast between Trapani and Marsala. It is sun-evaporated and certified kosher. Imported and distributed in the U.S. by Manzo Food Sales, an Italian food importer since 1979.
Product Details
- Fleur de sel; unrefined, hand-harvested
- Net weight: 5.3 oz (150 g)
- Origin: Trapani, Sicily, Italy
FAQ
What is fleur de sel?
The delicate crystals that form on the surface of the salt pans, skimmed by hand.
Cooking or finishing?
Finishing, so the crystals stay crunchy.
Is there a larger size?
Yes, 1 kg.
Who imports SoSalt in the U.S.?
Manzo Food Sales is the U.S. importer and distributor of SoSalt. For wholesale and foodservice, send an inquiry from this page.
