Gusto Etna Sicilian Durum Wheat Busiata Pasta, 500 g
Busiata, Sicily’s traditional spiral pasta, made from durum wheat. Its twists hold pesto and ragù beautifully. Imported and distributed in the U.S. by Manzo Food Sales since 1979.
Best Uses
- Pesto alla Trapanese
- Pistachio pesto
- Ragù and seafood sauces
Flavor & Texture
- Texture: Spiral shape that holds sauce.
About Gusto Etna
Gusto Etna is a Sicilian pistachio specialist named for Mount Etna, whose volcanic slopes around Bronte are home to Italy’s most famous pistachios. Its line covers pistachio creams, pure pastes, whole and chopped nuts, flours, pestos, and pastries, crafted in Italy. Imported and distributed in the U.S. by Manzo Food Sales, an Italian food importer since 1979.
Product Details
- Durum wheat busiata pasta
- Net weight: 500 g
- Contains wheat
FAQ
What is busiata?
A Sicilian spiral pasta, traditionally rolled around a thin rod.
What sauce goes best?
Pesto alla Trapanese, the classic pairing.
How should I store it?
In a cool, dry place.
Who imports Gusto Etna in the U.S.?
Manzo Food Sales is the U.S. importer and distributor of Gusto Etna. For wholesale and foodservice, send an inquiry from this page.
