Gusto Etna Pistachio Busiata Pasta, 500 g
Busiata, Sicily’s traditional spiral pasta, made from durum wheat with pistachio for a subtle nutty note. Imported and distributed in the U.S. by Manzo Food Sales since 1979.
Best Uses
- Pistachio pesto
- Creamy sauces
- Shrimp, tuna, and seafood
Flavor & Texture
- Flavor: Subtly nutty.
- Texture: Spiral shape that holds sauce.
About Gusto Etna
Gusto Etna is a Sicilian pistachio specialist named for Mount Etna, whose volcanic slopes around Bronte are home to Italy’s most famous pistachios. Its line covers pistachio creams, pure pastes, whole and chopped nuts, flours, pestos, and pastries, crafted in Italy. Imported and distributed in the U.S. by Manzo Food Sales, an Italian food importer since 1979.
Product Details
- Pistachio busiata pasta, durum wheat
- Net weight: 500 g
- Contains wheat and pistachios
FAQ
What is busiata?
A Sicilian spiral pasta, traditionally rolled around a thin rod.
What sauce goes best?
Pistachio pesto.
Allergens?
Contains wheat and pistachios.
Who imports Gusto Etna in the U.S.?
Manzo Food Sales is the U.S. importer and distributor of Gusto Etna. For wholesale and foodservice, send an inquiry from this page.
