Balocco Gocciolotti Chocolate Chip Cookies, 12.3 oz (350 g)
Gocciolotti: Balocco’s classic Italian chocolate chip breakfast cookies, golden and generously studded with chocolate. Imported and distributed in the U.S. by Manzo Food Sales since 1979.
Best Uses
- Italian breakfast with milk or caffellatte
- Afternoon snack
- Coffee service
Flavor & Texture
- Flavor: Buttery dough with chocolate chips.
- Texture: Crisp, made for dunking.
About Balocco
Balocco is a family-run Italian bakery founded in 1927 in Fossano, Piedmont, known for its naturally leavened panettone and pandoro, wafers, and classic Italian breakfast cookies. Imported and distributed in the U.S. by Manzo Food Sales, an Italian food importer since 1979.
Product Details
- Chocolate chip cookies
- Net weight: 12.3 oz (350 g)
- Product of Italy
- Contains wheat and milk; see label
FAQ
What does “gocciolotti” mean?
Roughly “big drops,” for the chocolate chips.
What are they best with?
Milk or espresso; Italians dunk them at breakfast.
How should I store them?
Reseal to keep them crisp.
Who imports Balocco in the U.S.?
Manzo Food Sales is the U.S. importer and distributor of Balocco. For wholesale, send an inquiry from this page.
